Faixa de Carvão is a variation of Terruá das Vertentes, inspired by the French Morbier. It features a strip of charcoal cutting through its mass and is aged for a minimum of 2 months.
Winner of Gold and Super Gold medals at the III, Silver at the IV, and Bronze at the V Queijo Prêmio Brasil .
Winner of the Bronze medal at the 2019 and 2022 World Championships in Brazil.
Considered the best raw milk cheese in Brazil made from animals other than cows in 2017.
Terruá Faixa de Carvão (Aprox. 190g ou 380g)
R$65.00Price
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