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Based on the traditional "Minas Gerais cheese" (cow's milk), whose characteristics are appreciated by many. In this version, made with goat's milk, we seek to maintain these characteristics and a mild taste.

Gold medal at the 1st Southeast Championship and elected the best cheese and raw milk in the Southeast.

Winner of the bronze medal at the First Minas Gerais State Championship for goat cheeses.

Frescal de Cabra (Aprox. 250g ou 400g)

R$30.00Price
Quantity
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